Vessy’s Gourmet kitchen

Name: Pumpkin Pie Chia Seed Pudding
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 2
Ingredients: O Organics Maple Syrup, Organic, 100% Pure; McCormick® Vanilla Bean Paste; Bob's Red Mill Chia Seeds, Organic; Open Nature Coconut Yogurt Alternative, Dairy-Free, Mango, Smooth & Creamy; SIGNATURE SELECTS Pumpkin, 100% Pure; O Organics Pumpkin Pie Spice, Organic

Print recipe

Pumpkin Pie Chia Seed Pudding

Serves 210 mins prep120 mins cook

A delicious and healthy Pumpkin Pie Chia Seed Pudding made with chia seeds, milk, maple syrup, pumpkin purée, and pumpkin spice. Perfect for a nourishing breakfast or snack. Easily customizable with your choice of milk and sweeteners.

0 servings

Shop Recipe

Instructions

1: Add chia seeds, maple syrup, vanilla, pumpkin spice, pumpkin purée, and milk to a container and stir.

2: Wait 10 minutes and stir again. Then cover and refrigerate for at least 2 hours or overnight.

3: Finish with more pumpkin spice and enjoy.

View original recipe

Vessy’s Gourmet kitchen

Pumpkin Pie Chia Seed Pudding

What you need

More recipes from Vessy’s Gourmet kitchen