Marbled Chocolate Orange Bundt Cake | Vessy’s Gourmet kitchen

Vessy’s Gourmet kitchen

Name: Marbled Chocolate Orange Bundt Cake
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 10
Ingredients: Daisy Light Sour Cream; SIGNATURE SELECTS Bread Flour, Pre-Sifted; Cake Mate Sugar, Blue; Chosen Foods 100% Pure Avocado Oil; McCormick® Vanilla Bean Paste; Signature Select Double Acting Baking Powder; Arm & Hammer Fridge-N-Freezer Baking Soda; Egg Salad; Guittard Cocoa Powder, Cocoa Rouge, Unsweetened; Village Candle Citrus Zest; Chosen Foods 100% Pure Avocado Oil; San Francisco Salt Company Sea Salt, Pure & Natural; GODIVA Chocolate Domes, Double Chocolate; Hollywood Beauty Coconut Oil

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Marbled Chocolate Orange Bundt Cake

Serves 1015 mins prep50 mins cook

This dairy-free Marbled Chocolate Orange Sour Cream Bundt Cake is the perfect holiday addition, combining flavors of chocolate and orange for a delightful treat that everyone can enjoy.

0 servings

What you need

cup sour cream

SIGNATURE SELECTS Bread Flour, Pre-Sifted

cup bread flour

cup sugar

cup avocado oil

tsp vanilla bean paste

Signature Select Double Acting Baking Powder

tsp baking powder

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

egg nog

Guittard Cocoa Powder, Cocoa Rouge, Unsweetened

cup unsweetened cocoa

orange zest

tsp avocado oil

San Francisco Salt Company Sea Salt, Pure & Natural

tsp fine sea salt

GODIVA Chocolate Domes, Double Chocolate

oz chocolate

tsp coconut oil

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Instructions

1: Preheat oven to 350 F.

2: Beat eggs with sugar, avocado oil, vanilla, sour cream, and orange zest until well combined.

3: Sieve flour, baking powder, and baking soda; beat until smooth.

4: Mix in 1/3 of the batter with cacao powder.

5: Pour 1/2 of the white batter over a greased Bundt pan and then 1/2 of the brown batter; swirl it around and repeat the process twice.

6: Bake for about 50 minutes; cool for 5 minutes before flipping to release the edges.

7: Melt chocolate with coconut oil and pour over the cake; top with more zest and flaky sea salt.

8: Enjoy and Happy Holidays!

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