Mini Sweet Pepper and Cucumber Salad | Vessy’s Gourmet kitchen

Vessy’s Gourmet kitchen

Name: Mini Sweet Pepper and Cucumber Salad
Total time: 20 min
Yield: 2
Ingredients: Spicely Organics Black Pepper, Ground, Organic; Diamond Crystal Salt Co Salt Flakes, Kosher; Organic Meyer Lemon (1 lemon); Ponti Red Wine Vinegar; Ciuti Extra Virgin Olive Oil; Parsley; Red Onion; Kourellas Organic Barrel Feta; Cucumber; Mini Peppers

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Mini Sweet Pepper and Cucumber Salad

Serves 2

A Mediterranean Spin on the Viral Mini Sweet Pepper and Cucumber Salad- this is going to be on repeat

0 servings

What you need

cup extra-virgin olive oil

Spicely Organics Black Pepper, Ground, Organic

ground black pepper

salt

lemon

tbsp red wine vinegar

tbsp parsley

red onion

oz feta

lb cucumber

lb orange pepper

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Instructions

1. Wash and de-seed peppers and semi peel cucumbers and thinly sliced them; slice red onion and chop parsley;
2. Throw everything into a salad bowl and crumble some feta cheese;
3. To make the dressing- whisk olive oil, red wine vinegar, lemon juice, salt and pepper;
4. Pour dressing over, mix well and enjoy the crunch!

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