Cajun Shrimp
Serves 410 mins prep5 mins cook
Buttery, flavorful shrimp ready in less than 15 minutes, seasoned with a mix of spices and served with lemon and parsley.
0 servings
What you need
Instructions
1: Clean, pat dry shrimp and butterfly shrimp. 2: Mix all the spices above and season shrimp with half of it. 3: Sear shrimp in olive oil over medium high heat for 1 minute per side; set it aside. 4: Melt butter, add chopped shallot and the rest of the seasonings; stir in and add shrimp back into the pan; add lemon juice and zest and cook for a few more minutes. 5: Top with parsley and enjoy!View original recipe