Baked Brie
Serves 610 mins prep25 mins cook
A delicious baked Brie topped with berry jam, fresh blackberries, strawberries, candied pecans, and almonds, served with crispy wheat crackers.
0 servings
What you need

brie

tbsp water

tbsp sugar
oz fresh blackberries

oz strawberry jam

bunch fresh rosemary

oz strawberries

tbsp almond

100 percent whole wheat crackers

buttery round crackers
Instructions
1: Preheat oven to 350°F. 2: Slice a very thin layer off the top of the Brie wheel, place it in a baking dish, and bake until bubbly (about 20 mins). 3: To make the jam, add blackberries, quartered strawberries, sugar, and water to a saucepan and cook until thickened (about 5 mins). 4: Once the cheese is bubbly, top with the jam, fresh strawberries, blackberries, candied pecans, almonds, and rosemary sprigs. 5: Serve with your favorite crackers and enjoy!View original recipe