Juiciest Roasted Chicken Breast
Serves 415 mins prep25 mins cook
This recipe for Juiciest Roasted Chicken Breast with Cherry Tomatoes and Pesto Sauce delivers restaurant-quality flavor at home. The chicken turns out juicy and delicious as cherry tomatoes melt into the drippings, creating a wonderful sauce. A perfect way to utilize overgrown basil, this dish is both flavorful and aromatic.
0 servings
What you need
Instructions
1: To make the basil pesto, add all ingredients to a food processor and give it a blitz; set aside. 2: Pat dry and season chicken breast with olive oil, paprika, lemon juice, salt, and pepper. 3: Add olive oil to a pan and sear the breast skin on first until golden; flip, add tomatoes, adjust salt and pepper, and transfer into a preheated oven at 400 F. 4: Cook for another 10-15 mins or until internal temperature is at least 165 F. 5: Finish with basil pesto, basil leaves, and pour the delicious juices on top.View original recipe