Vessy’s Gourmet kitchen

Name: The Best Roasted Brussels Sprouts
Prep time: 35 min
Cook time: 55 min
Total time: 90 min
Yield: 6
Ingredients: Diamond Crystal Salt Co Salt Flakes, Kosher; Adams Coarse Black Pepper; Maille Mustard Dijon Whole Grain Old Style Medium - 7.3 Oz; Coombs Family Farms Organic Grade A Dark Maple Syrup; Sun-Maid Raisins, Golden, California; Ciuti Extra Virgin Olive Oil; BLACK LABEL Original Bacon; Organic Brussels Sprouts

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The Best Roasted Brussels Sprouts

Serves 635 mins prep55 mins cook

The Best Roasted Brussels Sprouts- this recipe is everything and more

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Instructions

1. Wash, trim and half your Brussels sprouts and chop your bacon; drizzle olive oil, season with salt and pepper, mix and roast at 400 F for 30 mins;
2. Take out of the oven and add raisins, maple syrup and whole grain Dijon mustard, mix and add back to the oven for another 7- 10 mins and enjoy the best Brussels sprouts in your life! 😊

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Vessy’s Gourmet kitchen

The Best Roasted Brussels Sprouts

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