Quick and Easy Shrimp Fajitas | Vessy’s Gourmet kitchen

Vessy’s Gourmet kitchen

Name: Quick and Easy Shrimp Fajitas
Total time: 20 min
Yield: 2
Ingredients: Josie's Organic Cilantro; Embasa Jalapenos, Sliced, in Escabeche; Organic Fuerte Avocado; Riega Seasoning, No. 3, Chili; Chiquilin Chiquilin Paprika Bittersweet; Toppits Organic Raw Black Tiger Shrimp; Small Lime (1 lime); La Tortilla Factory Tortillas, Simply Better, Corn + Flour Blend; Riega Taco Seasoning, Organic, No. 4; Spicely Organics Black Pepper, Ground, Organic; iodized salt; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Red Onion (each); Organic Orange Bell Pepper; Red Bell Pepper

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Quick and Easy Shrimp Fajitas

Serves 2

Quick and Easy Shrimp Fajitas- perfect for dinner or any occasion, they come together in 20 minutes.

0 servings

What you need

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tbsp lite olive oil

cilantro

jalapeno

avocado

tsp chili seasoning

tsp smoked paprika

lb tiger shrimp

lime

tortilla

tsp taco seasoning

Spicely Organics Black Pepper, Ground, Organic

pinch black peppercorn

tsp iodized salt

red onion

sweet orange pepper

red bell pepper

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Instructions

1. Wash and cut peppers into strips; slice red onion and set aside;
2. Clean and butterfly shrimp and season with olive oil, smoked paprika, salt, taco seasoning and lime zest;
3. To make guacamole- smash avocado and mix with red onion, jalepeno, cilantro, lime juice and salt;
4. Sauté peppers and onions in olive oil, season with salt, pepper and taco seasoning and cook until charred; make a well in the middle and quickly cook shrimp for about a minute per side;
5. Char your tortillas on a pan or directly on the gas burner;
6. To assemble- add guacamole, shrimp and veggies, squeeze some extra lime and enjoy!

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