Zucchini Wrap Sandwich
Serves 210 mins prep15 mins cook
A low-carb and cheesy zucchini wrap sandwich made with slices of zucchini, mozzarella, mortadella, provolone, and fresh toppings.
0 servings
What you need
Instructions
1: Preheat oven to 350 F. 2: Thinly slice your zucchini and arrange on greased parchment paper; top with mozzarella and roast for 15 minutes. 3: Broil mortadella and provolone until cheese is bubbly. 4: Cool zucchini wrap for a few minutes and flip; spread dijonaise and place mortadella and cheese on the wrap, followed by lettuce and tomatoes. 5: Fold, top with chives and enjoy!View original recipe