Whole Roasted Cauliflower with Green Tahini Sauce
Serves 2
Whole Roasted Cauliflower with Green Tahini Sauce- it is as tasty as it looks! Eating healthy should never be boring and this cauliflower is so fun to make!
0 servings
What you need
Instructions
1. Add 2 cups of water to a pot and steam cauliflower covered for about about 15 mins ; 2. Transfer cauliflower head to a baking sheet and season with olive oil, salt, pepper and espelette; roast at 400 F for about 25 mins or desired doneness; 3. To make the green tahini sauce- add all ingredients to a food processor and pulse; 4. Pour this green goodness over the cauliflower, garnish with more parsley and lemon zest and enjoy!View original recipe