Whole Roasted Branzino
Serves 215 mins prep35 mins cook
Enjoy a flavorful whole roasted Branzino, seasoned with olive oil and fresh herbs, perfect for a sunny day. The fish is baked until deliciously tender, providing a delightful meal that's simple to prepare.
0 servings
What you need
Instructions
1: Double check and scale the fish skin if needed. 2: Wash and pat dry the fish. 3: Season with olive oil, salt, and pepper. 4: Stuff the cavity with your aromatics of choice (lemon, dill, parsley, thyme). 5: Preheat the oven to 400°F. 6: Bake the fish for about 35 minutes or until desired doneness.View original recipe