Waffle Board for Breakfast
Serves 230 mins prep40 mins cook
I have tweaked this recipe a number of times until I made it “perfect” in my opinion. And by perfect I mean- the right amount of sweetness, pillowy texture on the inside and crispy on the outside. These pair perfectly with some fresh whipped cream, b
0 servings
What you need
Instructions
1. Beat egg with buttermilk, sugar, vanilla and salt until smooth and then sieve flour, baking powder and baking soda and mix well; 2. Slowly incorporate the melted butter; 3. Pour 1/4 cup of the batter into a preheated waffle maker; add any toppings you like or leave then plain and cook them up; 4. Serve with your favorite toppings and enjoy!View original recipe