
Tomato and Avocado Carpaccio
Serves 210 mins prep0 mins cook
A refreshing dish featuring heirloom tomatoes, avocado, and feta cheese. The combination of flavors creates a delicious and unique experience, perfect as a light appetizer or snack.
0 servings
What you need

avocado

tsp black pepper

heirloom tomato

tbsp extra-virgin olive oil

bunch green onion

tsp coarse sea salt
Instructions
1: Wash and thinly slice tomatoes and avocado. 2: Arrange on a platter. 3: Crumble feta and top with green onions, extra virgin olive oil, flaky sea salt, and black pepper. 4: Enjoy with some crusty bread.View original recipe