The Juiciest Sticky Ribs
Serves 420 mins prep55 mins cook
These are so tender and loaded with so much flavor. They are perfect for parties and a staple at our home. A great make ahead option- just reheat before serving, glaze with the sauce and enjoy!
0 servings
What you need

soy sauce

sesame oil

rice vinegar

sriracha

honey

hoisin sauce

pickled ginger

clove garlic

chive

sesame seed
Instructions
0 Pat dry ribs and cut them individually 1 Add all marinade ingredients to a bowl, mix and pour over ribs and marinade for a couple of hours or overnight 2 Roast ribs in a preheated oven at 400F for about 45 mins 3 Add all sticky sauce ingredients to a sauce pan, bring to boil and simmer until the sauce thickens 4 Toss ribs in the sauce, finish with chives and sesame seeds and enjoy!View original recipe
