Steak & Cheese Subs
Serves 310 mins prep15 mins cook
Easy Steak & Cheese Subs made at home with sub rolls, shaved steak, and onions, topped with melty American cheese. A delicious alternative to your local sub shop!
0 servings
What you need
Instructions
1: Bring skillet over medium heat and sauté your onions in olive oil until golden brown. 2: Then add the steak and cook until no more pink. 3: Chop the steak and incorporate the onions. 4: Adjust salt and black pepper. 5: Toast your sub rolls. 6: Add the steak and top with American cheese. 7: Broil for a couple of minutes until cheese is melty. 8: Add your favorite condiments and enjoy!View original recipe