Easy Steak & Cheese Subs made at home with sub rolls, shaved steak, and onions, topped with melty American cheese. A delicious alternative to your local sub shop!
1: Bring skillet over medium heat and sauté your onions in olive oil until golden brown.
2: Then add the steak and cook until no more pink.
3: Chop the steak and incorporate the onions.
4: Adjust salt and black pepper.
5: Toast your sub rolls.
6: Add the steak and top with American cheese.
7: Broil for a couple of minutes until cheese is melty.
8: Add your favorite condiments and enjoy!
