Spinach & Artichoke Dip
Serves 815 mins prep20 mins cook
A creamy and cheesy spinach and artichoke dip that is perfect for the Super Bowl. Made with fresh baby spinach, mozzarella, cream cheese, and a mix of other delicious ingredients, this dip is sure to please your guests.
0 servings
What you need

tbsp olive oil

oz cream cheese

cup sour cream
cup mayonnaise

garlic clove
cup mozzarella

oz artichoke

cup parmigiano reggiano

cup gruyere

black pepper
Instructions
1: Flash sauté spinach in olive oil until softened. 2: Add cream cheese, mayonnaise, artichokes, sour cream, mozzarella, garlic and Parmigiano Regiano and mix. 3: Pour mixture over a baking dish and top with shredded Gruyère. 4: Bake at 400°F until golden and enjoy with some garlic crostini.View original recipe
