Spicy Italian Sub
Serves 110 mins prep5 mins cook
A delicious homemade Spicy Italian Sub featuring layers of capocollo, salami, mortadella, and provolone, topped with fresh lettuce, tomatoes, pickles, onions, cherry peppers, hoagie spread, and a drizzle of EVOO with Italian seasoning. Perfect for a quick lunch or snack!
0 servings
What you need
Instructions
1: Layer capocollo, salami, mortadella, and provolone on the hoagie roll. 2: Bake or broil for a few minutes. 3: Add lettuce, tomatoes, pickles, onions, and cherry peppers. 4: Spread hoagie spread for heat. 5: Drizzle with EVOO and sprinkle Italian seasoning before serving.View original recipe