Smoked Salmon and Caper Cream Cheese Mousse Bagel
Serves 210 mins prep3 mins cook
A face lift on a traditional salmon and cream cheese bagel and it’s such a great way to start your day with but yet these make a great lunch or a snack!
0 servings
What you need
Instructions
0 Toast your bagel 1 To make the mousse blend cream cheese, lemon juice, zest, garlic, dill and capers until smooth 2 Pipe or spread caper cream cheese mousse on the bagel, roll some salmon slices and place over the mouse; finish with dill, lemon zest, black pepper and enjoy!View original recipe