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Shrimp Scampi with Crostini | Vessy’s Gourmet kitchen

Shrimp Scampi with Crostini

Shrimp Scampi with Crostini

15 mins prepServes 4

A delightful shrimp scampi dish made with jumbo shrimp, garlic, and a hint of chili flakes, served with garlic rubbed crostini. This recipe features sautéed shrimp tossed with a garlic-wine sauce, finished with parsley and chives, and squeezed lemon for a fresh and tantalizing flavor.

4 servings

What you need

jumbo shrimp

1 lb jumbo shrimp

garlic clove

5 garlic clove

olive oil

2 tbsp olive oil

olive oil

2 tbsp olive oil

white wine

½ cup white wine

lemon

chili flakes

½ tsp chili flakes

salt

⅛ salt

pepper

parsley

chive

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Instructions

1: Pat dry shrimp and season with salt and pepper; sauté in butter and olive oil for about 1-2 mins per side and set aside.

2: Crush garlic and sauté until fragrant; add wine and simmer for a few minutes.

3: Add the shrimp back, adjust salt and pepper, add more butter and squeeze lemon; simmer for another 2 mins.

4: Finish with parsley, chives, lemon zest, chili flakes and enjoy!

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