Roasted Rainbow Carrots over Honey Orange Whipped Goat Cheese
Serves 235 mins prep55 mins cook
Roasted Rainbow Carrots over Honey Orange Whipped Goat Cheese with Pistachios and Pomegranate Seeds- if you don’t love carrots this maybe the recipe that would change your mindset. It’s such a perfect combination!
0 servings
What you need
Instructions
1. Preheat oven to 450 F; 2. Wash and pat dry carrots if some are significantly larger- split them in half); season with olive oil, salt and pepper and roast for about 25 mins; 3. To a food processor add goat cheese, honey, olive oil, orange juice, salt and pepper and process until smooth; 4. Smear the goat cheese on a platter, add roasted carrots on top; finish with Pistachios, pomegranate seeds, lemon zest, orange zest and dill!View original recipe