Red Pepper and Walnut Dip
Serves 415 mins prep20 mins cook
A healthier roasted red pepper and walnut dip perfect for any Super Bowl menu, featuring roasted red bell peppers mixed with walnuts, parsley, garlic, and olive oil.
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What you need
Instructions
1: Roast peppers anyway you like; let cool. 2: Peel and de-seed peppers and add to a food processor along with parsley, walnuts, garlic, vinegar, olive oil, and salt; process until desired consistency. 3: Add to a serving dish and finish with olive oil, more walnuts, and parsley; serve with garlic rubbed crostini and enjoy!View original recipe