Pumpkin Cream30 mins prepServes 2Pumpkin season has finally come! Let’s make healthier pumpkin cream to top off your coffee with. You can use it over hot or iced coffee, it’s up to you!US standardMetric-2 servings+SharePrintWhat you need⅛ maple syrup⅛ salt⅛ pumpkin pie spice⅛ pumpkin puree⅛ heavy creamCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1. Froth all ingredients together until thickened; 2. Pour over your favorite coffee, sprinkle more pumpkin pie spice and enjoy!View original recipe
