Peanut Butter Cheesecake Ice Cream
Serves 810 mins prep0 mins cook
This delicious Peanut Butter Cheesecake Ice Cream Icebox is incredibly easy to make and allows for flavor customization. Using quality fresh ice cream, layer Reese’s and vanilla cheesecake ice cream, top with chocolate and peanut butter chips, and crushed Reese’s cups for a delightful dessert.
0 servings
What you need
Instructions
1: Add a piece of plastic wrap to a loaf pan and layer your cheesecake ice cream, then your peanut butter ice cream; fold the plastic wrap over and freeze. 2: Melt some chocolate chips and peanut butter chips with coconut oil in the microwave for 1.5 minutes, stirring after the first minute. 3: Once ice cream has hardened, drizzle melted chocolate and peanut butter over, add crushed peanut butter cups and enjoy!View original recipe