Mistletoe Margarita
Serves 15 mins prep5 mins cook
A festive cocktail combining tequila, Cointreau, lime, and homemade cranberry syrup. It's shaken with ice and garnished with rosemary and sugared cranberries, perfect for holiday cheer.
0 servings
What you need
Instructions
1: Bring 2 cups fresh cranberries, 2/3 cup sugar, 1/2 cup water, and pinch of salt to a boil over medium-high heat. 2: Simmer for 5 minutes and strain the mixture. 3: Squeeze 1/2 of a lime into the cranberry syrup and let it cool. 4: Add 2 oz Tequila Blanco, 1 oz Cointreau, 1/2 squeezed lime, and 2 oz homemade cranberry syrup to a blender with ice. 5: Shake well. 6: Rim the glass with sugar or salt if desired. 7: Garnish with a rosemary sprig and sugared cranberries.View original recipe