Lobstah Tails
Serves 210 mins prep12 mins cook
A delicious dish featuring lobster tails brushed with melted butter and spices, roasted until perfectly cooked, and served with additional melted butter and lemon for dipping.
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What you need
Instructions
1: Cut through the lobster tails and pat dry. 2: Brush with melted butter and spices. 3: Roast in preheated oven at 425°F for about 12 minutes or until the internal temperature reaches 145°F. 4: Dunk in melted butter and squeeze fresh lemon juice over the lobstah tails. 5: Enjoy!View original recipe