Little Gem Lettuce Caesar Salad | Vessy’s Gourmet kitchen
Little Gem Lettuce Caesar Salad
20 mins prepServes 4
A delicious Caesar salad made with little gem lettuce, crispy chicken croutons, and a creamy Caesar dressing. Perfect for those looking for a fresh and satisfying meal.
1: Preheat your air-fryer to 370°F.
2: Cube the chicken and dredge in flour; beat the egg and dip chicken into the egg and then into the breadcrumbs.
3: Brush olive oil and air-fry the chicken for 15 minutes, flipping once half way through.
4: To make the dressing, crush garlic and anchovies until you have a paste consistency, then mix with mayonnaise, olive oil, Dijon mustard, lemon juice, Parmigiano Reggiano, salt, and black pepper.
5: Toss the lettuce into the dressing and pile high on a serving platter.
6: Finish with Parmigiano Reggiano, lemon zest, black pepper, chicken croutons, and enjoy!
