This comforting Lentil Soup is reminiscent of childhood meals, perfect for warming the body and soul. Made with green lentils, fresh vegetables, and aromatic spices, it's a satisfying dish that serves as a warm hug in a bowl.
1: Chop onion, carrot, and potatoes; sauté in olive oil over medium heat until lightly softened.
2: Add chopped pepper and thinly sliced garlic.
3: Rinse and add your green lentils, chopped cherry tomatoes, tomato paste, and about 12 cups of water. Season with salt and pepper.
4: Simmer until lentils are completely cooked for about 1 hour.
5: Finish with fresh parsley.
6: Serve with a splash of red wine vinegar, feta, and enjoy.