Juicy Lamb Chops with Tzatziki
Serves 310 mins prep10 mins cook
Lamb + yogurt may be one of the most delicious combos I have ever tried! These lamb chops are perfectly juicy and flavorful and you can enjoy them as an appetizer or serve with baked potatoes, rice and my spring green salad you are ready to go!
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What you need
Instructions
0 Marinate lamb chops for a few hours or overnight 1 Pan sear lamb chop over medium high heat on all sides until desired doneness 2 To make the tzatziki chop cucumber, parsley, and dill and mix with yogurt, olive oil, lemon zest, garlic and salt; drizzle olive oil 3 Dip in and enjoy!View original recipe