Honey and Brie Bunny Pastries
Serves 1030 mins prep20 mins cook
Honey and Brie Upside Down Bunny Puff Pastries are the perfect Easter appetizer that everyone would devour- sweet, savory and cheesy!
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What you need
Instructions
1: Preheat oven at 400°F. 2: Roll your puff pastry on a floured surface and using a bunny cookie cutter, cut out your bunny pastries. 3: Place a drizzle of honey on a lined baking sheet, a little bit of chili flakes, score the mini Brie wheel, stretch the puff pastry and enclose the cheese tightly; freeze for 5 minutes. 4: Brush egg wash, sprinkle coarse sugar and bake for about 20 minutes or until golden. 5: Finish with more honey, chili flakes, thyme and enjoy!View original recipe