Perfectly seasoned golden cauliflower that is extra tasty and healthy. Cut up the cauliflower into bite-sized pieces, season with olive oil, salt, pepper, garlic powder, and turmeric, then roast until golden. A simple and delicious dish.
1: Cut the cauliflower into bite-sized pieces.
2: Season with olive oil, salt, pepper, garlic powder, and turmeric.
3: Roast at 450°F until golden.
4: Enjoy!
