Flaky Apple Turnovers
Serves 630 mins prep25 mins cook
Delicious flaky apple turnovers filled with a spiced apple mixture and topped with powdered sugar, a scoop of vanilla ice cream, and caramel sauce, perfect for Autumn.
0 servings
What you need
Instructions
1: Wash, core, peel and slice apples. 2: Melt butter over medium heat and add apples, brown sugar, vanilla, salt, and cinnamon; cook until the sauce has thickened. 3: Roll your Puff Pastry on a floured surface and cut into 6 large squares. 4: Add the cooked apples in the center along with the sauce and close up all 4 angles in the middle. 5: Brush egg wash, sprinkle some coarse sugar, chill in the freezer for 10 mins and bake at 400°F for 20-25 mins. 6: Finish with powdered sugar, a scoop of ice cream, a drizzle of caramel and indulge.View original recipe