Cranberry Orange Cookies with Orange Icing

1. Add butter, sugars to a mixer and beat until smooth; next add the egg, orange juice + zest, chopped cranberries and oats and mix and lastly sieve the flour, baking soda and salt;
2. Preheat oven to 350 F;
3. Scoop cookies on a prepared baking sheet and freeze for 10 mins, then bake for about 20-25 mins;
4. Prepare using by mixing powdered sugar with orange juice and zest;
5. Once cookies have cooled down a bit, drizzle the icing and enjoy!