Dubai Chocolate Strawberry Cups are a delightful combination of sweet, tart, and crunchy elements. This recipe includes fresh strawberries, Knafeh, and a rich blend of butters, all topped with milk chocolate for a perfect bite-sized dessert.
1: Wash strawberries really well; soak them in water with baking soda for 5 minutes to clean all the dirt out; halve them.
2: Chop Knafeh and sauté with butter until golden; turn the heat off and stir in pistachio butter.
3: Assemble delicious layers of strawberries, Pistachio Knafeh, and seal the deal with melted chocolate.
