Perfect Chocolate Chip Cookies that are crispy on the edges and gooey in the middle, made with butter, sugars, flour, and chocolate chips. These cookies are a holiday favorite!
1: Beat butter until fluffy; add the sugars, egg, vanilla, salt and beat again.
2: Sieve the flour and baking soda, mix and incorporate the chocolate chips, reserving some for the top.
3: Scoop cookie dough with a large scoop and place on a baking sheet; top off with more chips.
4: Refrigerate for at least 15-30 mins.
5: Bake in the middle rack for about 16-19 mins.
6: Finish with flaky sea salt and enjoy!
