Cauliflower Fried Rice
Serves 420 mins prep20 mins cook
A healthy and nourishing Cauliflower Fried Rice dish with grilled chicken and tons of veggies. Perfect for fitting into your New Year’s resolution while being delicious.
0 servings
What you need
Instructions
1: Using a potato peeler, shave carrots into thin strips. 2: Sauté your snap peas and carrots in olive oil, salt and pepper, and set them aside. 3: Add more olive oil and sauté garlic and ginger until golden; add riced cauliflower; once cauliflower has softened, make room in the pan and scramble the eggs; mix them together. 4: Bring the veggies and sliced chicken breast into the pan. 5: Season with fresh ground pepper, soy sauce, and sesame oil. 6: Finish with cilantro, scallions, and sriracha (optional) and enjoy!View original recipe