Boursin Puff Pastries
Serves 620 mins prep20 mins cook
Boursin, Prosciutto and Fig Jam Puff Pastries are perfect bites for any occasion, made with puff pastry filled with Boursin cheese, prosciutto, and fig jam. These pastries are easy to prepare and bake to a golden finish.
0 servings
What you need
Instructions
1: Roll your puff pastry on a floured surface and cut into 6 squares (about 14 inch); fold each square diagonally and make two side incisions; fold each side onto the opposite direction. 2: Add about a tablespoon of Boursin cheese, a folded slice of prosciutto, and some fig jam; freeze for 10 minutes, then brush with egg wash and sprinkle some coarse sugar on the edges. 3: Bake in a preheated oven at 400°F for about 18-20 minutes, finish with thyme and drizzle honey before enjoying.View original recipe