Boursin, Prosciutto & Fig Jam Pastries
Serves 615 mins prep20 mins cook
Boursin, Prosciutto and Fig Jam Puff Pastries are a delicious treat perfect for any occasion, featuring flaky pastry filled with creamy Boursin cheese, savory prosciutto, and sweet fig jam.
0 servings
What you need
Instructions
1: Roll your puff pastry on a floured surface and cut into 6 squares (about 14 inch); fold each square diagonally and make two side incisions; fold each side onto the opposite direction. 2: Add about a tablespoon of Boursin cheese, a folded slice of prosciutto, and some fig jam; freeze for 10 mins, then brush egg wash and sprinkle some coarse sugar on the edges. 3: Bake in a preheated oven at 400 F for about 18-20 minutes, finish with thyme drizzle honey and enjoy.View original recipe