Berries and Goat Cheese Salad
Serves 415 mins prep0 mins cook
A refreshing spinach salad featuring strawberries, blackberries, pecans, and goat cheese, tossed with a tangy Dijon balsamic vinaigrette.
0 servings
What you need
Instructions
1: Slice onions and strawberries and add everything into a salad bowl as you crumble some goat cheese on top. 2: To make the dressing, whisk olive oil, balsamic vinegar, Dijon mustard, poppy seeds, honey, salt, and pepper. 3: Pour dressing over the salad, toss well, and enjoy!View original recipe