Beef Arayes with Garlic Yogurt Sauce | Vessy’s Gourmet kitchen
Beef Arayes with Garlic Yogurt Sauce
20 mins prepServes 4
These Beef Arayes are juicy, bursting with flavor, and a crowd-pleasing delight. Made with ground beef stuffed in pitas and accompanied by a creamy garlic yogurt sauce, they are perfect for a delicious meal or snack.
1: To make the yogurt sauce, mix all the sauce ingredients and set aside.
2: Shred the onion and wrap it in paper towels to absorb its moisture.
3: Mix ground beef with the drained onion, garlic, parsley, lemon zest, and all the spices.
4: Cut the pitas in half and stuff them not too thick so they cook easily.
5: Brush olive oil on both sides, sprinkle Aleppo pepper, and cook on a skillet on all sides.
6: Once cooked to perfection, dip in the yogurt garlic sauce and enjoy!
