This Balsamic Strawberry with Creamy Goat and Mascarpone Cheese Toast is an easy indulgent dish featuring strawberries, goat cheese, and mascarpone on toasted bread.
1: Wash your strawberries and add them to a pan/saucepan along with 1 tablespoon sugar and cook until the juices are released; add in balsamic glaze and cook until slightly thickened; set aside.
2: Drizzle olive oil and toast your bread.
3: To make the cheese mixture, mix goat cheese, mascarpone and honey.
4: Smear the cheese on the bread, add your balsamic strawberries, finish with thyme, basil, flaky salt and enjoy!
