Baked Apple Cider Donuts
Serves 1220 mins prep15 mins cook
Delicious baked donuts infused with apple cider and warm spices, perfect for fall. Made from ingredients such as flour, eggs, and brown sugar, these treats are great for enjoying during the autumn season.
0 servings
What you need
Instructions
1: Add apple cider to a saucepan and reduce to 1/2 cup; let cool. 2: Beat eggs and add all the wet ingredients, stir. 3: Add the dry ingredients and stir again. 4: Add batter to a piping bag. 5: Butter your pan and fill the donut cups. 6: Bake in a preheated oven at 350°F for about 15 minutes. 7: Let cool just enough to handle, brush melted butter and dip in cinnamon sugar and enjoy.View original recipe