Apple Cider Cakelets are cozy and soft, perfect for the Fall season. Your home will smell heavenly while baking these delightful treats. They are made with apple cider, flour, brown sugar, and a sprinkle of cinnamon.
1: Add apple cider to a saucepan and reduce to half a cup.
2: Preheat the oven to 375°F.
3: Mix flour, baking powder, baking soda, cinnamon, nutmeg, and salt in a bowl.
4: Mix reduced apple cider, melted butter, milk, egg, and brown sugar and lightly beat.
5: Combine wet and dry ingredients until well incorporated.
6: Grease your pan and pour the batter in.
7: Bake for 14 minutes.
8: Finish with salted caramel and cinnamon sugar; enjoy!
