Air-fried Mini Peppers and Cherry Tomatoes
Serves 415 mins prep20 mins cook
This dish features air-fried mini peppers and cherry tomatoes served over whipped feta cheese, creating a delightful combination of flavors. It's an easy and healthy recipe that highlights Mediterranean ingredients, perfect for sharing or enjoying as a light meal.
0 servings
What you need
Instructions
1: Preheat air fryer to 390°F. 2: Season peppers with olive oil, salt, and pepper, and air-fry for about 15 minutes and set aside. 3: Season tomatoes with olive oil, salt, and pepper, and air-fry for 5 minutes. 4: To a food processor, add feta, yogurt, olive oil, water, garlic, lemon zest, salt, and pepper, and give it a blitz. 5: To make the dressing, shake together the ingredients above. 6: Smear the whipped feta on a plate, add the peppers and tomatoes, drizzle the dressing over, and enjoy!View original recipe