Air- fried Eggplant Boats with Mediterranean Salad | Vessy’s Gourmet kitchen

Vessy’s Gourmet kitchen

Name: Air- fried Eggplant Boats with Mediterranean Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: International
Ingredients: Mint; McCormick Ground Oregano; Morton Sea Salt, Coarse; Asturi Bruschettini, Classico Virgin Olive Oil; SIGNATURE SELECTS Vinegar, Red Wine; Organic Flat Leaf Parsley; Boar's Head Crumbled Feta Cheese; Organic Red Onion Bag; Organic Cucumber; Hydroponic Tomato; Eggplant