1-ingredient Tangerine Sorbet is so good and so refreshing! The perfect way to enjoy citrus season! 🍊 When I saw @pamelasalzman make it I knew I had to try for myself! Also, it turns out this is very popular in Ecuador!
1. Peel and segment tangerines; add to a baking sheet, cover and freeze for 4 hours;
2. Add frozen tangerine segments into a food processor and process as you scrape the edges down; you can enjoy immediately as a soft serve or freeze it again!
