Grilled Lemon Garlic Dill Potatoes
Serves 6
35 mins prep
55 mins cook
90 mins total
Here are the best grilled lemon garlic dill potatoes that are a staple at home and perfect side for almost any meal. I love them especially with fish! They are creamy in the inside and crispy golden on the outside.
0 servings
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1. Wash and cube your potatoes and boil in salted water until fork tender and drain them; 2. To a preheated skillet/flat top grill add olive oil and the boiled potatoes, season with salt and pepper; cover and cook until the bottom of the potatoes is golden; flip and cook again for a few more then add sliced lemon, chopped garlic and dill, cook for another five minutes, squeeze some fresh lemon juice and enjoy!! Note: I’m cooking those on the grill but you can totally use your stove top.
