Chipotle Shrimp Tacos
Serves 4
20 mins prep
10 mins cook
30 mins total
Delicious Chipotle Shrimp Tacos topped with Avocado Crema and Mango Salsa. Perfect for hosting and sharing, these tacos are flavorful and easy to prepare.
0 servings

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1: Defrost and rinse shrimp; remove tail and butterfly shrimp; pat dry. 2: Season shrimp with olive oil, smoked paprika, paprika, cumin, chipotle powder, salt and garlic; mix well and let marinate. 3: To make mango salsa- chop mango, Fresno chile, cilantro, red onion and mix with lime juice and salt. 4: To make the Avocado Crema- add all ingredients except sour cream to a food processor and process then mix with sour cream. 5: Sear shrimp on a skillet for about 1-2 minutes per side depending on size. 6: Char tortillas, assemble and enjoy!
