Tangerine Sorbet
Serves 4
15 mins prep
240 mins cook
255 mins total
A refreshing tangerine sorbet is perfect for enjoying citrus season! Made with frozen tangerine segments and optionally drizzled with honey, this dessert is easy to make and incredibly delicious.
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1: Peel and segment tangerines; add to a baking sheet, cover and freeze for 4 hours. 2: Add frozen tangerine segments into a food processor and process as you scrape the edges down; you can enjoy immediately as a soft serve or freeze it again.