Chia Seed Pudding
Serves 2
10 mins prep
120 mins cook
130 mins total
A healthy and satisfying chia seed pudding made with dairy-free milk and sweetened with maple syrup. It's easy to prepare and can be enjoyed with your favorite fruits. Refrigerate for 2 hours to overnight for best results.
0 servings
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1: Add chia seeds, dairy-free milk, maple syrup, and vanilla bean paste to a bowl. 2: Stir twice in the first 10 minutes to prevent clumping. 3: Cover and refrigerate for 2 hours to overnight. 4: Serve with your favorite fruit.
