Bacon Wrapped Stilton Stuffed Figs

Name: Bacon Wrapped Stilton Stuffed Figs
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: International
Ingredients: Hempler's Uncured Bacon Ends & Pieces; Morton Black Peppercorn Grinder; SIGNATURE SELECTS Honey, Raw, Wildflower; Jen & Joes Black Mission Figs; Primo Taglio Goat Cheese with Honey, Soft

Serves 2

20 mins prep

10 mins cook

30 mins total

Fig season is way too short, so when figs are in season I try to enjoy them as much as I can in many various ways! These stuffed figs are such a treat- sweet, salty, melty and crunchy all at the same time!

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1. Wash figs and remove the stem. Make one incision half way down the fig.
2. Place Stilton cheese in the fig and wrap with a bacon slice.
3. Air fry at 390 F for 10-12 mins.
4. Crack some fresh ground pepper, drizzle honey and enjoy!

Bacon Wrapped Stilton Stuffed Figs

Serves 2

20 mins prep

10 mins cook

30 mins total

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